Which I would never put on lamb. Lieu : 22 quai des Bateliers Au Bord de L'ill et Quasi en Face du Palais Rohan, 67000, Grand Est Le 1741 vous remercie infiniment de votre...More, We were seated in the chefs table room at the top of the restaurant. Service was slow. However, a mayonnaise for an amuse bouche is not creative, and to do what they do with foie gras is, in my opinion, a crime against all delicacies. 4 505 personnes étaient ici. Service was slow. We had made the reservation in June, so did not expect to be seated in their...3rd floor overflow area with stools and plastic-topped bar tables without table linen, We did not even have any privacy from a single gentleman who was seated right beside us. Very good and personalized service.More, C'est avec un grand plaisir que nous aimons recevoir dans notre maison le 1741 des voyageurs qui nous viennent des...More, I carefully chose the restaurant as a gala dinner. Online bookings were simple to make, and the only warning is that you need to confirm your booking by email or telephone 48 hours before your reservation, because not turning up will incur a charge. Excellent. 1741 – un restaurant Une étoile MICHELIN : une cuisine d’une grande finesse. 16-17: good, some room for improvement We had the 7 course dinner tasting menu, with several chefs greetings on top of that to start and end with. - roasted scallops with a white wine sauce (I thought these, while roasted perfectly, were a bit tough, and perhaps roasting scallops is not the best way to bring them out; or perhaps this is regional. The fact that they try to present Alsatian produce (wine, cheese, foie gras, even the sauerkraut) and do so in such a winning and tasty way does make this restaurant unique from other high-end restaurants around the world. In fact it was the worst experience of a 14 day Holiday in Alsace/Rhineland. Then a roasted quail dish was served with pumpkin and a very delicious supreme sauce, paired with a Burgundy wine, Savigny. Some final words: My degustation menu pretty much didn't have a printed menu to go with it, the dishes would come with a verbal explanation. A very uncomfortable long evening with moments of brilliance (the eel and the foie gras), dire service and not what you expect from a Michelin Starred restaurant.More, Le 1741 vous remercie de votre visite .Nous venons de prendre connaissance de votre commentaire dont les propos " sans...More, We ate at 3 Michelin restaurants in Strasbourg and this was by far the worst. No comment from the waiter as to why we left it or if there was a problem. I love that the restaurant is clearly supporting their region, and showcasing it well. Overall, I think the salty flavours could be slightly less salty, and a couple of dishes had some odd flavours that in my opinion didn't really work. Make a booking at Le 1741 in Strasbourg. First impression, not very good. Maybe too much food for a dinner (I couldn’t even take the cheese at the end). Score: 4/5 I love that the restaurant is clearly supporting their region, and showcasing it well. Food À l'origine, à cet endroit, se trouve le restaurant Julien, alors étoilé Michelin, sous l’égide de Serge Knapp, ensuite le restaurant Fleur de sel . They didn't hover, and weren't overbearing. Secondly, the flavours were bold. Total score: 18/20 They couldn't have sliced thinner slices if they tried. You have to book the menu in advance as well - I chose a degustation menu. Le 1741. ... and I won't bother to write about restaurants that get 13 or less because quite frankly, they are a waste of time. Le cadre séduisant allie élégance et intimité grâce à de petits salons-boudoirs décorés avec goût : tissus et vaisselle Hermès, lustre de Baccarat, etc. Le 1741 Lieu d'exception - NichÃ© en face du Palais des Rohan sur la rive droite de l'Ill, Ã l'ombre de la CathÃ©drale et sous le regard bienveillant du centre historique de Strasbourg, vous dÃ©couvrirez une excellente table gastronomique : Le 1741. - regional cheese (all cheeses were from the Alsace region and were excellent) Le chef vous propose une cuisine tout en finesse réalisée avec de superbes produits. 16-17: good, some room for improvement 1279. There weren't menus, so you simply have to let them take control of your evening, and let it happen. - petit fours: a chocolate pie (excellent - the dark chocolate was so smooth and perfectly textured), a cream puff (that would have benefited from a better cream:pastry ratio), and a blackberry jelly (can't fault this) Find restaurant reviews, menu, prices, and opening hours for Le 1741 on TheFork. Voir plus d'idées sur le thème gourmands, strasbourg, gastronomie. We arrived at 7.45, the amuse bouche we ok but "choucroute" tart was just that, not creative and not the best. 22 quai des Bateliers Au Bord de L'ill et Quasi en Face du Palais Rohan, 67000, Strasbourg France. ... and I won't bother to write about restaurants that get 13 or less because quite frankly, they are a waste of time. Brilliant. - palate cleanser of veal, wine vinegar and egg (probably the weakest dish by far - the egg smelt too strong, and I think a light sorbet of champagne, mint or basil and strawberry would probably have been a better way to clean a seafood dish off the palate) - mango and passionfruit foie gras served in a sphere, with coffee gravy: OMG the textures on this dish, and the colours, brightened further with edible flowers! Service I am aware that this is not how everyone likes it, and I wondered what happened if they got people who couldn't understand the language spoken? Cannot recommend highly enough. special. It's one of those languages that simply isn't pronounced the way it's spelt; after having French people stare at me in puzzlement and then simply sigh and speak English to my sorry ass, my enthusiasm to try waned a bit, I must admit. I booked myself the kitchen area, opting for the more modern feel. I didn't like the very salty red butter wrapped in a square cloth, it looked like someone had left a bandage on the table. Brilliant. Wine was delicious too - but a minus for a lack of a real...wine pairing package.More, Le 1741 vous remercie de l'avoir choisi lors de votre escapade strasbourgeoise et gastronomique à la fois , nous avons...More, Ah, Strasbourg (France - there's one in Canada, apparently). We all left it. :). The service was attentive, polite, friendly, and not once did I feel uncomfortable. Le restaurant Le 1741 propose une cuisine de type Cuisine franÃÂ§aise, Le restaurant Le 1741 est situÃ© 22, quai des Bateliers, 67000, Strasbourg, Â© Copyright 2016 Le Monde d'Aza. Menu “17-41” En 7 Services 135 €. We kept asking for more bread which eventually came. Finishing with mandarine dessert with thyme and cheese, paired with a very nice dessert wine, that has a note of mandarine as well, very good indeed. I suspect reservations fill up quickly, so book in advance. Le 1741 - 22 quai des Bateliers, 67000 Strasbourg - Restaurants - 0388355050 - adresse - numéro de téléphone - horaires - photo - prix - avis - plan - téléphone - avec le … But I digress. I love red meat, actually. Trouvez sur une carte et appelez pour réserver une table. Can a gluten free person get a good meal at this restaurant? Face au Palais des Rohan, sur la rive droite de l'Ill à l'ombre de la Cathédrale de Strasbourg, le restaurant le 1741 a élu domicile dans l'une des plus nobles demeures du Quai des Bâteliers alliant tradition et sobriété. The waitress were all kind and...polite. D’autre part, le … It's one of those languages that simply isn't pronounced the way it's spelt; after having French people stare at me in puzzlement and then simply sigh and speak English to my sorry ass, my enthusiasm to try waned a bit, I must admit. Dessert appeared at 11.20. Score: 4.5/5 See all photos. From the starter amuse bouche to the petit fours at the end, from the sides of bread (try every one, they were fresh, delicate, and light) to the butter (you get two butters served up: lemon butter and a red wine butter, all house made), there was not a single bland dish. Great value for money as the prices are very reasonable.More, Nos collaborateurs sont de jeunes professionnels alliant efficacité et discrétion , ils savent rester à l'écoute de chacun afin d'apporter...More, We chose the menu of 99€ and asked for replacing the desert by cheese. Overall, I think the salty flavours could be slightly less salty, and a couple of dishes had some odd flavours that in my opinion didn't really work. - palate cleanser of veal, wine vinegar and egg (probably the weakest dish by far - the egg smelt too strong, and I think a light sorbet of champagne, mint or basil and strawberry would probably have been a better way to clean a seafood dish off the palate) We arrived at 7.45, the amuse bouche we ok but "choucroute" tart was just that, not creative and not the best. If you don't want to sit on a high seat or stool, I highly recommend avoiding the kitchen area in the booking, If you don't want to climb up stairs, you need to book something on the ground floor. All of that, including a glass of Sylvaner wine from the local Alsace region (2013) - excellent choice by my server, I have to say - I paid 155 euro. Restaurant le 1741 | 82 abonnés sur LinkedIn. rest so my legs ended up dangling down and it was very uncomfortable. Autres villes :
RESTAURANT GASTRONOMIQUE À STRASBOURG, DEPUIS 1840. 4. Surprisingly big portions for a tasting menu, This Michelin-starred restaurant is well worth the visit, I found this place with the help of Google - holder of a Michelin star, and what looked to me to be extremely reasonable prices, considering. The wine were ok but nothing exceptional and the last wine a Gerwurtzraminer, was not very nice and unsuitable for a dessert. No comment from the waiter as to why we left it or if there was a problem. - See 981 traveler reviews, 874 candid photos, and great deals for Strasbourg, France, at Tripadvisor. Nous venons de prendre connaissance de votre commentaire " sans appel" qui a retenu toute notre attention et...More, The ambiance is very nice and the service was impeccable. Which I would never put on lamb. 1741, Strasbourg Adresse: 22 Quai des bateliers – 67000 Strasbourg Tel: 03 88 35 50 50 Cuisine: Gastronomique – Ambiance: Chic, cosy, moderne. If you don't want to sit on a high seat or stool, I highly recommend avoiding the kitchen area in the booking, If you don't want to climb up stairs, you need to book something on the ground floor. Then the highlight (for me) came with eel and crayfish with bisque, paired with Pinot noir from Alsace as well, where my doubt disappeared when I tried this combination, amazingly good! It's located on a street along the River Ill, and is a lovely stroll to walk off all those calories consumed at dinner. Bon à savoir: Du lundi au dimanche, de 11h30 à 14h30 et de 19h à minuit Ticket moyen: 50/70 € Site internet: www.1741.fr Amazing experience. Menu “17-41” En 7 Services 135 € - Restaurant Le 1741 à Strasbourg : Réservez gratuitement au restaurant Le 1741, confirmation immédiate de votre réservation avec TheFork. 9.5 /10. Sheer genius. Online bookings were simple to make, and the only warning is that you need to confirm your booking by email or telephone 48 hours before your reservation, because not turning up will incur a charge. Située dans l’une des plus belles demeures du Quai des Bateliers à Strasbourg, le 1741 fait face au majestueux Palais Rohan. Le 1741 à Strasbourg, noté 9.5/10 sur TheFork : Consultez les avis et photos de notre communauté avant de réserver votre table ! Are you sure you want to delete this question? Kim chi has a particular sour quality that doesn't marry with the sweetness of lamb's fat, unlike the classic sour pairings of cherry and blackberry which go quite well with lamb. Wines by the glass were also relatively inferior. Wines by the glass were also relatively inferior. There were four of us. Food 1741 – a One MICHELIN Star: High quality cooking, worth a stop! For one thing, the kim chi sauce felt very much like a thin sriracha sauce (trust me I know my hot sauces). Style baroque et ÃÂ©lÃÂ©gant sur trois niveaux. Back. They accepted. I booked myself the kitchen area, opting for the more modern feel. 1741 is a repurposed bourgeois mansion, built on several levels, with different ambiences: there are boudoir lounges (which sounds more risqué than it actually is), cosy little coves, and a more modern 'kitchen' area. I would most certainly recommend this restaurant to any visitor to Strasbourg who loves food. I love lamb. My tastes were taken well into consideration: they asked about allergies or avoidances, and what kind of wine I liked. I think that for the level of high end dining that this restaurant is at, the price is great value. cmoulot, Propriétaire at 1741, responded to this review, Hotel Cour du Corbeau Strasbourg - MGallery. Menu “17-41” En 7 Services 135 €. The tasty, flavoursome, expertly d... One MICHELIN Star: High quality cooking, worth a stop!